Recipe taken and adapted from Taste of Home Ingredients 1 medium spaghetti squash (about 4 pounds)1 pound lean ... Continue reading
Pasta Primavera
Recipe taken and adapted from Everyday Italian by Giada de Laurentiis Ingredients 3 carrots, peeled2 medium or 1 ... Continue reading
Blueberry Zucchini Bread
Recipe taken from Allrecipes.com Ingredients 3 eggs, lightly beaten1 cup vegetable oil3 teaspoons vanilla extract2 ... Continue reading
Summer Squash + Ricotta Galette
Recipe taken from This Mess is Ours Ingredients 1 round of prepared gluten free pie crust dough, chilled for at ... Continue reading
Potato Squash Gratin
Recipe taken from Full Belly Farm Ingredients Small onion, sliced and ready to sauté 2 – 3 summer ... Continue reading